Saturday, October 23, 2010

Day 83

PLan: Bagel with almond butter (230), Chicken Pesto (340), Apricot POrk(315) + snacks/extras (715) = 1600

Breakfast (730AM): Bagel with almond butter and 20 cal of jam  (250total)

Snack (1045AM): 15 cal of carrots (finished the bag) and a string cheese (80cal), 5 almonds (35cal)

Lunch (1230PM): Tilapia with Peas and Yucca (330) scraped the red pepper sauce off (-30).  Added only lemon juice.  I really like this - drowned in lemon juice of course.  Nothing against the tilapia, that's how I always eat fish.  The yucca is pretty good if you don't overcook it.  Took the veggies out halfway through and cooked fish on it's own. 

Snack (345PM):  Just starting to feel hungry, better control than last week.  Need a bigger snack since dinner will be late and I'm going to a house warming party first.  Can't show up hungry -- who knows what might happen...  !  Entertained a number of options, finally decided to eat a 1/2 cup of steamed frozen brown rice (75cal), 1/3 cup of edamame (40cal), 1/3 cup of corn (30cal), 2/3 cup of green beans (20cal), 2/3 cup of broccoli (20cal), TBS of teriyaki (30) and 5 almonds (35cal)  TOTAL: 250cal   Very filling.
(700PM): House-warming party - 3 oz of wine (75cal)

Dinner (800pm):  Panda Express Double String bean chicken breast (340cal) with a side of veggies (50 -20 for all the uneaten carrots), water.

(1130PM): Wendys Chicken nugget (225) and value fries (210) ugh. Let's not even talk about it.  I do feel like I made a better connection to the fact that it doesn't taste good enough to overcome how bad it makes me feel...
Daily Total: 1830cal

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