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Lunch (130PM): Hacked a leftover Roasted Turkey with broccoli souffle and winter veggies. The only edible part is the turkey. Baked a 6 oz potato (130cal) and topped with the 3oz of turkey (140), 20 cal of broccoli, a cup of spinach and 5 cherry tomatoes. Added basil, lemon, salt and pepper. Yum! Total about 300.
Snack (330PM): 80cal of pistachios, 80 cal of Cheetos
Dinner (700): Arugula Salad! Maybe I'll finally remember to take a pic!
Nope, no pic, forgot the camera. 3 oz skirt steak (150), tomato, arugula, romaine, avocado (35), 20cal of dressing. Also had half a bakery cupcake - lemon (200) and later a small serving at a yogurt place with chocolate... no idea why I thought I needed to have yogurt too. Felt bad after eating it and felt too full this morn. :( (250?)
Daily Total: 1750
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