Wednesday, October 6, 2010

Day 66

Plan: Spinach Ricotta Crepe(365), Mediterranean Chicken(250), Beef Bourguignon(380) + snacks/extras(505) = 1500

Breakfast (630AM):  The Spinach Ricotta Crepe(365cal) is always pretty dry.  Like to add a bit of avocado or cheese.  Didn't have those, added a bit of artichoke dip (60cal)

Snack (1100 - 1200): half a rice cake (35cal), with 100 cal of Peanut butter.

Lunch(200PM):  Mediterranean Chicken (250).  Love love love this!  The chicken is good, the quinoa is good, the roasted zucchini/eggplant/peppers are uh-may-zing!  Yum!


Snack (500PM):  100cal of Pirates booty.

Dinner (630PM): Salad with celery, tomato, green onion, avocado(60cal), almonds (36cal), balsamic vinegar.
(715PM):  Beef Boualskjgdfsjgoi (380) with 30 cal of peas.



















Dessert: 100cal of M&Ms.

Daily Total: 1516cal

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